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Menu

About Us

Spina is a fresh Italian pasta house located in the East Village. Fresh pastas handmade by Blanca Rincon are decadently adorned with sauces and ragus. Small plates focus on Italy's love affair with seafood as well. General Manager Matthew Harrell's wine list goes international and local with some expert selections from traditional wine regions as well as the Finger Lakes located in upstate New York. Spina's brick walled, cozy dining room contains a fresh pasta bar where guests can watch our Pasta Chef Blanca prepare fresh pasta throughout their dining experience.

Spina Restaurant

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Specials and Events
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The Conversation
  • 41657_100000535215834_8564_n
    Jason F.
    February 13, 2014
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    You just can't beat handmade pasta!
175 Ave B
New York, NY 10009


212-253-2250

Mon 5:30 pm - 10:30 pm
Tue 5:30 pm - 10:30 pm
Wed 5:30 pm - 10:30 pm
Thu 5:30 pm - 10:30 pm
Fri 5:30 pm - 12:00 am
Sat 5:30 pm - 12:00 am
Sun 5:30 pm - 10:00 pm
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